You Americans with you awful thick, fluffy pancakes. This is what a real pancake should look like:
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I don't know who you are. I don't know where you are posting from. But I will find you, and I will kill you.
You Americans with you awful thick, fluffy pancakes. This is what a real pancake should look like:
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But I cant really drown it in syrup this way
>>Cat<<
Edwardo said:But I cant really drown it in syrup this way
You Americans with you awful thick, fluffy pancakes. This is what a real pancake should look like:
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Good thing I have a waffle maker.
Cut out a bowl in the middle and fill with syrup. BOOM.
Slice in half horizontally. Drench bottom in syrup. Place top back on. You got a panburger.
Watching the breathing intensity progress in the thread has been quite funny.
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Can I get a super stack?
People who put powdered sugar on desserts are worse than Hitler.
I guess a super stack would look similar to this, just multiply the amount a bit:
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What the fuck is it with people and the pineapple/ham combo? It's not happening, stop.
I was amazed until I read 45 mins cooking time. Fuck that shit, I could've made 80 pancakes by then.
You Americans with you awful thick, fluffy pancakes. This is what a real pancake should look like:
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I've made one before in my Zojirushi rice cooker, there's a cake setting that produces those things.
They're also not so good. They lack the texture of a steamed cake and that of a properly baked cake. It was an experiment that I performed and vowed to never do again.
Would this be better for you guys?![]()
And next time don't forget to add some tiny bacon bits.Deep fry the whole thing after you take it out of the cooker.
Oh god that sounds amazing...
I'm making one right now out of Moringa pancake batter with blueberries in it.
I think I'm in for a treat, I'll post pictures when it comes out!
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This is the only way a pancake should be.
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This is the only way a pancake should be.
Thin, with mounds of sugar and a tiny squeeze of lemon on top.
Yes.
None of that thick spongy American shit.
![]()
This is the only way a pancake should be.
Thin, with mounds of sugar and a tiny squeeze of lemon on top.
Yes.
None of that thick spongy American shit.
If it's that thin, how do I stick the peanut butter chips in????